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Please see below a sample of the Wedding menu dishes available at Vincci Estrella del Mar hotel in Marbella:
Starters
Red pepper salmorejo soup with scallops and prawn
Zucchini with shavings of foie gras and Iberian ham
Pear poached in white wine with fried goat cheese and honey from Frigiliana
Sorbet
Mango
Red berries with tangerine
Main dishes
Iberian pork cheek on mashed potato with Arbequino oil and marmalade of red chili pepper
Gilthead bream loin on a wok of vegetables with soy and crab extract
Duck confite with red cabbage, raisins, walnuts and red berry sauce
Desserts
Pineapple carpaccio with Mascarpone cheese ice cream and passion fruit juice
Creamy caramel mousse on crunchy chocolate base
Warm apple pie with vanilla ice cream
All Wedding Packages at Vincci Estrella del Mar include:
- One hour of drinks reception and canapes
- 3 course Wedding breakfast (Starter, sorbet, main and Wedding cake/dessert)
- Dessert course can be changed to Spanish style Wedding cake for no extra cost
- Free flowing house wine and local draught beer
- Soft drinks
- Mineral water
- Use of cake stand
- Use of cake knife
- Cava for the toasts
- Chair covers
- Floral table centres
- 4 hours paid bar after dinner (including spirits)
For a personalised breakdown including flowers, photography and DJ options please fill out the form below: